NotesFAQContact Us
Collection
Advanced
Search Tips
Showing all 4 results Save | Export
Peer reviewed Peer reviewed
Direct linkDirect link
Havas, Jano; de Nooijer, Jascha; Crutzen, Rik; Feron, Frans – Health Education, 2011
Purpose: The purpose of this paper is to examine the needs and views of adolescents regarding the development of online support for mental health problems. Design/methodology/approach: Semi-structured qualitative focus group interviews were conducted with ten groups of Dutch adolescents (n=106), aged 12-19 years, from four urban secondary schools…
Descriptors: Focus Groups, Adolescent Attitudes, Mental Health, Adolescents
Peer reviewed Peer reviewed
Direct linkDirect link
Crutzen, Rik; de Nooijer, Jascha; Brouwer, Wendy; Oenema, Anke; Brug, Johannes; de Vries, Nanne K. – Health Education, 2008
Purpose: The purpose of this paper is to gain first insight into factors which might be associated with exposure to internet-delivered interventions. Design/methodology/approach: Semi-structured focus group interviews were conducted with five groups of Dutch adolescents (n = 54), aged 12-17 years. Several aspects of exposure: a first visit;…
Descriptors: Focus Groups, Adolescent Attitudes, Internet, Qualitative Research
Peer reviewed Peer reviewed
Direct linkDirect link
Dijk, Froukje; de Nooijer, Jascha; Heinrich, Evelien; de Vries, Hein – Health Education, 2007
Purpose: The aim of this paper is to explore the beliefs of 15-17 year-old Dutch adolescents about starting or quitting smoking and to explore their preferences regarding education concerning this topic. Design/methodology/approach: The paper shows that a total of 12 group interviews were held with 101 students in the highest classes in secondary…
Descriptors: Health Education, Smoking, Adolescents, Internet
Peer reviewed Peer reviewed
Direct linkDirect link
Reinaerts, Evelien; de Nooijer, Jascha; van de Kar, Angelique; de Vries, Nanne – Health Education, 2006
Purpose: The purpose of this research is to explore individual and social factors that are associated with children's F&V (fruit and vegetable) intake in order to develop a school-based intervention to increase their F&V consumption. Design/methodology/approach: Group interviews were conducted with ten groups of Dutch children (n=104),…
Descriptors: Health Promotion, Eating Habits, Nutrition, Dietetics