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Record Details - EJ537120
Title: Food Guide Pyramid Menus for Preschoolers--Adequacy of Selected Nutrients.

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Title:Food Guide Pyramid Menus for Preschoolers--Adequacy of Selected Nutrients.
Authors:Hertzler, Ann A.;  And Others
Descriptors:DieteticsNutritionPreschool EducationYoung Children
Source:Journal of Family and Consumer Sciences, v88 n4 p63-65 Win 1996
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Peer Reviewed:
Yes
Publisher:N/A
Publication Date:1996-00-00
Pages:N/A
Pub Types:Reports - Research; Journal Articles
Abstract:Menus planned by nonnutritionists for preschoolers were evaluated using the Food Guide Pyramid. Protein averaged above 100% of Recommended Daily Allowance (RDA); calcium and vitamins C and A were around 100%; and one-quarter of menus were below 70% of the iron RDA. Lack of variety of food choices, especially infrequent use of dark green and cruciferous vegetables. (SK)
Abstractor:N/A
Reference Count:0

Note:N/A
Identifiers:Dietary Guidelines for Americans; Menu Planning; Nutrients
Record Type:Journal
Level:N/A
Institutions:N/A
Sponsors:N/A
ISBN:N/A
ISSN:ISSN-1082-1651
Audiences:N/A
Languages:English
Education Level:Preschool Education
 

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